Special Kane’s Donuts for Curious George and Fall

As always, Kane’s Donuts is offering a bunch of special seasonal treats. I’ve previously visited Kane’s and had a blast. I was able to stop by last week and sampled some! One of my favorite parts of going to Kane’s Donuts is their giant coffee roll cakes, which would be a delight to receive at…

Hatch Chile Chocolate Truffles

This hatch chile chocolate truffle was SO GOOD. I’m not sure I ever had a pepper-infused chocolate before, but there is a hatch chile event at Wegmans and there are tastings with hatch chiles everywhere. The truffle had a silky, smooth texture and pleasant, spicy aftertaste.  Editor’s note – I work at Wegmans. 

On Demand Cream Puffs at Beard Papa’s

Have you ever had an on demand cream puff? I didn’t know that such an awesome thing existed. A friend took me to Beard Papa’s new Allston location the other day and it was so cool! I got two cream puffs because research. Here is the original cream puff: Look at all the creamy, gooey…

Celebrate National Doughnut Day!

Happy National Doughnut Day! Did you know that this day is rooted in the Salvation Army’s response to World War I? The women who delivered doughnuts to boost troop morale were called Doughnut Lassies. Isn’t that the coolest job title ever? There is SO MUCH happening with donuts in Boston today – here’s the rundown!…

Boston Bakes for Breast Cancer is Almost Here

I got the chance to meet with one of my favorite people last week: Carol Sneider, Founder and President of Bakes for Breast Cancer! Here are all the details for Boston, Rhode Island, and now the Cape and the Islands Bakes for Breast Cancer. Boston takes place May 2-8, Rhode Island takes place May 8-14,…

Nutella Pizza at MAST’ is as Good as it Sounds

I recently had the pleasure of eating at MAST’, a truly authentic Southern Italian restaurant located near Park Street. Everything required to make the most authentic Neapolitan pizza is imported from Italy, from the flour to the tomatoes to the hundred-year-old oven to the cooks themselves! One of the helpful waitstaff, Tessa, created this video…