Folks, it’s one of the greatest times of the year in Boston for dessert! Here is all the info you need to enjoy local desserts for a good cause:
Treat the special women in your life to decadent desserts while also helping fight breast cancer during Boston Bakes for Breast Cancer from May 5 through Mother’s Day on May 11. Restaurants, supermarkets, bakeries, cafés, chocolate and ice cream shops throughout Massachusetts will participate in Boston Bakes for Breast Cancer.
Establishments have the option to designate all sales of one specific dessert or fifty-percent of proceeds from their entire dessert menu to support breast cancer care and research. Proceeds will be shared by Dana-Farber Cancer Institute and Bakes for Breast Cancer, Inc., a non-profit breast cancer organization dedicated to making a difference.
Boston Bakes for Breast Cancer was founded in 2000 by Carol Brownman Sneider in memory of her mother, Eva Brownman, who lost her battle with breast cancer. Since its inception the event has raised more than $700,000 for breast cancer research and care at the Susan F. Smith Center for Women’s Cancers at Dana-Farber through the Eva Brownman Research Fund currently under the direction of Eric Winer, MD.
The 15th annual Boston Bakes for Breast Cancer is dedicated to the late Ella Mermelstein, whose daughter, Suzanne owns, Mariposa Bakery in Cambridge and has participated in Boston Bakes for many years. Ella died at age 34 after a five-year battle with breast cancer.
For more information, a list of participating establishments, or to learn more about how to become involved in Boston Bakes for Breast Cancer, visit www.bostonbakesforbreastcancer.org, follow Boston Bakes for Breast Cancer on Facebook, and Bakes for Breast Cancer on Twitter. Dessert lovers can also visit www.bostonbakesforbreastcancer.org/shop to have a sweet treat delivered.
NOM. Where are you going to go first?